Juniper Bar – which has long been the go-to lunchtime spot in New York’s Midtown West – is offering a new appetizing Brunch Menu available on Saturdays and Sundays from 11:30 AM – 3:00 PM. This new menu will be served alongside their regular full menu.
The menu will feature savory dishes such as Maine Lobster Benedict with fresh Main Lobster, arugula, and charred tomato bernaise sauce; Smoked Salmon Scramble made with soft scrambled eggs, smoked salmon, dill, lumpfish caviar. For those who crave something more sweet, there are appetizing choices like the Vanilla Buttermilk Waffles, topped with caramelized apples, salted caramel sauce, vanilla bean whipped cream, toasted pecans and warm maple butter or the Blueberry Pancakes, served with blueberry relish and ricotta cheese.
Juniper will also be offering unlimited mimosas, prosecco and bloody mary for $29.00 from 12:00 AM to 3:00 PM.
In addition to Brunch, Juniper Bar will be open for lunch and dinner on Saturday and Sunday throughout football season.
Juniper Bar is located at 237 West 35th Street, (between 7th & 8th Avenues) is open Monday – Saturday, 11:30AM – 2:00AM and Sunday, 11:30AM – 12:00AM
Juniper Bar is a sophisticated, multi-leveled restaurant, bar and entertainment destination in New York’s Midtown West, just steps away from Penn Station and Madison Square Garden. Home to an expansive main level bar area, intimate 30-seat dining area, and classy event and lounge room, Juniper Bar is perfectly configured to become the hottest new neighborhood local. Named after the bright blue Juniper berry, which is known for its piney flavor and use in flavoring gin, the space has been stylishly designed with a color palate of teals, greys, and bursts of orange.
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Or Twitter: @juniperNYC